Steamed dumplings with cabbage and meat recipe-Chinese Food-best chinese food recipes-cooking food

Steamed dumplings with cabbage and meat

(114691 views)

Children eat slowly? There's a trick. That's eating dumplings.

Cooking ingredients

ginger:moderate amount

salt:moderate amount

sesame oil:moderate amount

oyster sauce:moderate amount

egg:1

Cooking Steps

Step1:Dice cabbage, celery, carrot and ginger. Dribble sesame oil. Mix well. Sesame oil is put before salt. It can lock the water content of vegetables, so that the vegetables will not be very water

Step2:Add agaric and minced meat. Beat in eggs. Add salt and oyster sauce. Mix clockwise

Step3:Stir well. You can make dumplings. I like more food and less mea

Step4:It's ugly. Steam in cold water for about 15 minutes. 5 minutes after flameou

Cooking tips:1. Cut the vegetables and add sesame oil to lock the water. 2. Sesame oil and ginger powder are very important. Dumplings with ginger powder taste very fragrant. There are skills in making delicious dishes.