Grilled Longley with lemon

dragonfish:300g lemon slice:6 pieces little tomato:five or six black pepper:moderate amount salt:moderate amount sugar:moderate amount corn oil:moderate amount basil, pizza:moderate amount ginger slices:moderate amount https://cp1.douguo.com/upload/caiku/2/e/7/yuan_2e5a701eb4f4a884f2095d642d9d4327.jpeg

Grilled Longley with lemon

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Grilled Longley with lemon

It's the first time to try this kind of fresh lemon flavor, sour and sweet tomato. It's full of delicious fish meat. It's delicate and tender. It's worth trying.

Cooking Steps

  1. Step1:Clean and dry longlifish with kitchen pape

  2. Step2:Spread ginger slices and marinate them. If you like to eat ginger, you can wipe it with ginger powder. I don't eat ginger, so I took it off the back

  3. Step3:A spoonful of oyster sauce, a spoonful of corn oil, half a spoonful of salt and half a spoonful of black pepper to make a sauc

  4. Step4:Evenly spread on the fish and marinate for more than half an hou

  5. Step5:Cut the tomato in half. Add sugar, salt, black pepper and corn oil and mix well

  6. Step6:Marinated fish sprinkled with basil and pizz

  7. Step7:Lemon slices and tomatoe

  8. Step8:Preheat oven 200 degrees. 20 minutes for middle laye

  9. Step9:Lemon fres

  10. Step10:Tender fis

  11. Step11:If you like it, please pay attention to the collection.

Cooking tips:Without basil and pizza, you can make delicious dishes without putting them.

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How to cook Grilled Longley with lemon

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Grilled Longley with lemon recipes

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