Tomato tilapia

tomato:1 tilapia:one Flammulina velutipes:one lettuce:moderate amount pepper:moderate amount salt:moderate amount chicken essence:1 teaspoon meal:two spoons pepper:1 teaspoon cooking wine:spoon ginger:moderate amount garlic:moderate amount cilantro:moderate amount onion:one https://cp1.douguo.com/upload/caiku/1/0/9/yuan_10fde2fa410ee943c190ae06ad4a1b79.jpg

Tomato tilapia

(114710 views)
Tomato tilapia

This is for babies, so there is no ketchup. If adults eat it, they can put some chili ketchup or something.

Cooking Steps

  1. Step1:Wash the tilapia just bought. Separate the fish bones and meat, cut the fish slices and put them into the basin, then put in the cooking wine, pepper, salt, raw meal, onion and ginger slices, mix and marinate for 10 minutes.

  2. Step2:Cut the green onion into sections. Cut the ginger and garlic into pieces. Scald the tomato surface with boiling water, peel it and cut into small pieces.

  3. Step3:In the pot, put the oil into the pepper and stir fry it to make it fragrant. Then put the onion and ginger and garlic slices into it to make it fragrant. Add the tomato and stir fry it. Then add the chicken essence, raw soy sauce, cooking wine and hot water to boil. Put the lettuce leaf and Flammulina mushroom into the pan and stir fry them and put them on the bottom of the pan. Then put the fish slices and boil them to make them out. Then pour the soup into the pan and put some garlic and coriander on the top. Then put the oil into the pepper and stir fry it to make it fragrant and spray it Just on top.

Cooking tips:You can also change lettuce and Flammulina mushroom into other dishes. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Tomato tilapia

Chinese food recipes

Tomato tilapia recipes

You may also like

Reviews


Add Review