Braised Tofu with minced pork and pickled vegetables

sauerkraut:1 package minced meat:moderate amount old tofu:200g cooking wine:a few delicious or raw sauce:moderate amount https://cp1.douguo.com/upload/caiku/1/c/6/yuan_1c04daf677803c3de6667751605a1c96.jpg

Braised Tofu with minced pork and pickled vegetables

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Braised Tofu with minced pork and pickled vegetables

I don't know why. I've always loved pickles. Da Ai. Welcome to follow my wechat wxyyunsh and communicate with me-

Cooking Steps

  1. Step1:Let's start with a big collectio

  2. Step2:Old tofu slice

  3. Step3:In a frying pan, fry the old tofu until golden on both sides.

  4. Step4:Fried tof

  5. Step5:Start the frying pan again. Stir in the minced meat

  6. Step6:Pour in pickles and stir fry. Add a little cooking wine.

  7. Step7:Pour in the old tofu

  8. Step8:Add a spoonful of beef powder. It's delicious. Less water. Slightly boile

  9. Step9:Fill the bowl.

Cooking tips:There are skills in making delicious dishes.

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How to cook Braised Tofu with minced pork and pickled vegetables

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Braised Tofu with minced pork and pickled vegetables recipes

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