Chinese Food

Cooking Steps

1. 

   Step1:First boil the wate

2. 

   Step2:Pour in the spaghetti. Cook for about 11 to 13 minutes (the spaghetti is soft). Remember to stir it frequently during this time to avoid sticking to the bottom

3. 

   Step3:You can cut the red and green peppers into thin strips during noodle cooking. Slice the meat for lunch

4. 

   Step4:You can use the mould to cut and print the shape you like, and then fry it in a non stick pan. (the cut corners can be cut again for later use

5. 

   Step5:Bring up the cooked spaghetti. Put oil in a non stick pan. Stir fry the lunch meat with red pepper and green pepper firs

6. 

   Step6:Pour in the cooked spaghetti. Add salt. Stir fry for about a minute

7. 

   Step7:It can be started...