Sail size self baking seaweed

laver:several sesame oil:moderate amount seafood sauce:moderate amount sugar:moderate amount white sesame:moderate amount https://cp1.douguo.com/upload/caiku/a/8/4/yuan_a8618bda77b0bea12c1daac84984b7b4.jpeg

Sail size self baking seaweed

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Sail size self baking seaweed

Cooking Steps

  1. Step1:Prepare a plate of lave

  2. Step2:Tear into small pieces of appropriate size. Mix in seafood sauce, sugar, sesame oil and white sesame. Mix evenly. Adjust the amount according to the taste. Oven 100 ° 1012 minutes. Stir once every 2 minutes to avoid baking paste

  3. Step3:After baking, let it cool. Crispy and delicious. Especially suitable for baby snack

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sail size self baking seaweed

Chinese food recipes

Sail size self baking seaweed recipes

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