Cooking Steps

1. 

   Step1:To make an omelet, stir the egg (whole egg) evenly. Do not beat it. Pour milk, 20g sugar and butter into the omelet and stir well. I use the electric eggbeater at the lowest level. Just a dozen. Put the flour in and continue to mix. Refrigerate for about 30 minutes. When it's time to take it out. Turn on a small hot pot (it's a common pot at home. It's not a pan or a non stick pot). After a small hot pot, use a piece of ginger to occupy some oil and touch it in the pot. Then the pancakes won't stick to the pot. These are about eight six inch pieces. PS - forgot to take photos. Only a few. Let's make do with it. OK pie is basically finished. That's 70%. Put a lid on the cake and let it cool. Keep the biscuit awa

2. 

   Step2:When the pancakes are finished. You can wash the strawberries. All the strawberries. Or cut them into cubes. This time I'm all two. I feel limited. Because the area is smaller and smaller. I suggest you cut large grains. Cut it and put it aside for water control. Let's see if the cake is cool. Then go and beat the cream. I use odenburg's. add 20g sugar and beat together. Just beat it in cream.

3. 

   Step3:Then a layer of cake, a layer of cream, a layer of strawberry, a layer of cream. Then put the cake and so on. Here you can change strawberry into mango, durian... Wait for anything to eat. Pancakes with flour can also add more cocoa powder, banana powder and other flavors at will.

4. 

   Step4:It's OK to put on the plastic wrap and refrigerate for more than an hour. Take it out and cut it.

5. 

   Step5:Look at the picture. That's why the cream we made is not very hard. Eat fast even in the refrigerator. Let's guide those who are not right. I want to make the cream look like the cream outside, for the sake of healt

6. 

   Step6:Take it out and cut it. Really good. And I can do this. I believe that Banji is so eas