Braised noodles with lentils

lean meat:200g beans:300g spaghetti:300g salt:1 spoon raw:1 spoon veteran:1 spoon vinegar:2 scoops cooking wine:1 spoon garlic:8 ginger:8 dried pepper:8 edible oil, olive oil:8 https://cp1.douguo.com/upload/caiku/1/e/e/yuan_1ec4c109df99ec0b8d31cf35cccd13ce.jpeg

Braised noodles with lentils

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Braised noodles with lentils

Cooking Steps

  1. Step1:Boil the noodles in an underwater pan. Spread the chopsticks. Cut the raw noodles and take them out. Control the water content after cooling. Mix in the olive oil to prevent adhesion.

  2. Step2:Break the beans into small pieces. Shred the ginger and cut the garlic into pieces.

  3. Step3:Sliced lean meat. Grasps the raw meal evenl

  4. Step4:Hot pot of cold oil, ginger slices, garlic slices, dried chillies, stir fry the thin meat after the fragrance is released in a small heat

  5. Step5:Add beans. Stir fry with soy sauc

  6. Step6:Pour boiling water into the beans. Add salt. Bring to a boil

  7. Step7:Turn to low heat, cover and cook for three minute

  8. Step8:Turn the heat to collect the juice in three minutes. Pour in the mixed noodles. Add a spoonful of soy sauce and color it. Stir fry until the water in the pot is dried

  9. Step9:Add in the minced garlic. Cook in the vinegar beside the pot. Stir fry for a few times to get out of the pot

  10. Step10:Stewed noodles with lentils are ready ha ha h

Cooking tips:Noodles should be fine. When cooking, you'd better not boil them at all. Otherwise, you'll have skills in cooking.

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How to cook Braised noodles with lentils

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Braised noodles with lentils recipes

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