Chinese Food

Cooking Steps

1. 

   Step1:Cut chicken wings into two sides. Lower the pot in cold water. Put in ginger slices. Cook the cooking wine until it's medium cooked and remov

2. 

   Step2:Pan fry chicken wings until golden brown on both sides. Remember to keep the heat dow

3. 

   Step3:Cut chicken wings and add in raw sauce while it's ho

4. 

   Step4:Add garlic, pepper and garlic to the hot oil in the pot and stir fry i

5. 

   Step5:Add tea tree mushroom and stir fry until it is 8 minutes rip

6. 

   Step6:Stir fry the dried pepper evenl

7. 

   Step7:Add chicken wings, oyster sauce, salt and sugar to tast

8. 

   Step8:Add white sesame to the pot and mix wel

9. 

   Step9:Finished produc

10. 

    Step10:Finished produc

11. 

    Step11:Finished produc