Pineapple Rice

pineapple:1 steamed rice:1 small bowl Suantai:2 green pepper:half carrot:a few mushroom:3 black fungus:a few prawn:100g coconut oil or butter:5g salt:a few https://cp1.douguo.com/upload/caiku/3/f/5/yuan_3f12cd9b43b581853fb1d035064f1065.jpg

Pineapple Rice

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Pineapple Rice

Cooking Steps

  1. Step1:Pineapple

  2. Step2:Take the pineapple out of all three and take out the juicy meat inside. Leave one third for the lid

  3. Step3:Steamed ric

  4. Step4:Peeled prawns, peeled prawns and blanched in the lin

  5. Step5:Vegetables washed and dice

  6. Step6:Scrambled egg

  7. Step7:Diced pineappl

  8. Step8:Pineapple juice reserv

  9. Step9:Put coconut oil or butter in the pot. When the oil is 7 minutes hot, put in all kinds of vegetables, prawns, eggs and salt, stir fry. When the rice is stir fried, put in the pineapple cubes and get out of the pot

  10. Step10:Pour the fried rice into the pineapple and sprinkle the pineapple juice evenly in the ric

  11. Step11:Cover the pineapple and steam for 10 minute

  12. Step12:Delicious pineapple rice is ready. Let's have it.

Cooking tips:When you fry rice, you shouldn't put garlic in the table. If the garlic is too strong, it will make pineapple taste more delicious.

Chinese cuisine

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How to cook Pineapple Rice

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Pineapple Rice recipes

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