Cooking Steps

1. 

   Step1:After the beans have been washed, blanch them in boiling water. Take them out and put them into cold water for later use.

2. 

   Step2:Take the beans out of the cold water. Cut them into pieces and put them on a plate.

3. 

   Step3:According to personal taste, pour vinegar, salt, mix well, then pour on mash sauce, finally pour on sesame oil, mix well and then serve.

4. 

   Step4:You can also add sugar and mashed garlic before sprinkling.