Chinese Food
Pot stickers with leek
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I used to buy frozen dumplings from supermarkets. I didn't dare to buy any more since the frozen food was exposed. It's clean and sanitary to do it by yourself. It's good to enjoy the delicious food~
Cooking ingredients
Cooking Steps
Step1:Chop por
Step2:Chop leek for later us
Step3:Pour the chopped pork and leek into the basin. Add egg, salt, soy sauce and sesame oil
Step4:Mix wel
Step5:Wrap it u
Step6:Fry in a pan for 6 minutes. Add a little water. Cover the pan and cook for another 5 minutes
Step7:Out of the pot. Put some rice vinegar on it. Add a bag of milk. It's a delicious breakfast.
Cooking tips:When you make dumplings, you can make more dumplings. Put them in the refrigerator freezer after wrapping. When they are hard, put them in bags. Take it out and fry it when you eat it. It will save a lot of time in the morning. There are skills in making delicious dishes.
