Chinese Food
Bean curd with preserved egg
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Cooking ingredients
Cooking Steps
Step1:Cut the tofu into pieces. Drain the tofu and put it into a bowl. Peel the eggs and cut them into small dice
Step2:Peel garlic rice and cut it into pieces. Pour oil into the pot. When the oil is hot, add garlic rice, salt, sugar and raw soy sauce. Boil for 23 minutes. Pour into a bowl of preserved egg and tofu. Stir when eatin
Cooking tips:There are skills in making delicious dishes.
