Colorful shredded shrimps

prawn:8 shredded green pepper:8 shredded red pepper:8 yellow pepper:8 mushrooms:8 ginger:8 onion:8 ginger:8 cooking wine:8 salt:8 chicken sauce:8 Lake powder:8 https://cp1.douguo.com/upload/caiku/9/4/d/yuan_940032ae92420a65c1a8dd43213281cd.jpg

Colorful shredded shrimps

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Colorful shredded shrimps

Cooking Steps

  1. Step1:Remove the shell of river shrimp and take the meat. Add salt and wash it thoroughly. Squeeze the water and fat meat to make the minced shrimp for use. (add some egg white, salt, cooking wine and chicken juice to the minced shrimp. Teach to play hard and reserve

  2. Step2:Green peppers, red peppers, yellow peppers, mushrooms, ginger for standb

  3. Step3:The minced prawns are squeezed into prawn silk in a hot water pot with a watch bag and ready to use.

  4. Step4:Put a little oil in the pot. Stir fry the shredded ginger and put in the other shredded vegetables. Put in the onion and ginger water, cooking wine, salt and chicken juice to make the soup, then put in the shredded fish. Heat the pot and thicken it with a little oil.

Cooking tips:Stir fried, salty and delicious dishes have skills.

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