Stir fried scallops in nine storied tower

scallops:500g nine story tower:1 salt:moderate amount black pepper:moderate amount salt free butter:5g olive oil:20ml brandy:1 / 2 cup white wine:1 / 2 cup garlic:56 flaps https://cp1.douguo.com/upload/caiku/5/e/6/yuan_5e35a3b854fcaa2a77e205843c513a46.jpeg

Stir fried scallops in nine storied tower

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Stir fried scallops in nine storied tower

Sweet basil is also known as the nine story pagoda. It can be used as a cold dish or spicy seasoning in cooking. It is most commonly used in Taiwan's three cup chicken. It is also often used in the cooking of seafood in the southern coastal areas of China. Sweet basil has the effect of relieving heat and detoxification and strengthening the stomach. Rory said this in a wordy way. I don't know if he expressed it clearly. Anyway, I understand that - basil is a big family. The nine story tower is one of the basil big families. It can also be said that the nine story tower is basil, but it can't be said that basil is the nine story tower. Do you understand that? All right. Stop it. I'm going to be dizzy if I go on. Let's serve.

Cooking Steps

  1. Step1:Cut the garlic into pieces. Remove the thick stalks from the nine layer tower and clean the leaves. After thawing, clean the shell with a brush. Rinse and drai

  2. Step2:Heat the wok. Add olive oil and butter. Heat it over a small heat. Stir in the garlic and stir. Turn the heat to pour in scallops. Cook in brandy

  3. Step3:Then stir in the salt and black pepper and stir well. Cover the pot and simmer for 2 minutes. Open the pot cover and put in the leaves of the ninth floor tower. Stir for several times.

Cooking tips:There are skills in making delicious dishes.

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Stir fried scallops in nine storied tower recipes

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