Chinese Food
Oatmeal rose roll
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If you want to eat more healthy pasta, it's still a problem with wood. You can use oats, pumpkins and spinach as healthy ingredients. Then make a favorite shape. The pattern pasta that is suitable for summer is coming.
Cooking ingredients
Cooking Steps
Step1:Pumpkin dough making (flower) - Peel and slice the pumpkin. Steam in a steamer and press into pumpkin mud. Wash and cut spinach. Add a little water and stir into juice and filter. Prepare flour, oats and yeast.
Step2:Put oats and yeast into the flour. Put in some pumpkin paste.
Step3:Add warm water in several times.
Step4:Use chopsticks to stir into floccules.
Step5:Then knead it into a smooth dough.
Step6:Making of spinach dough (leaves) - prepare to make spinach juice dough. Take another portion of flour and add yeast.
Step7:Pour in the filtered spinach juice several times.
Step8:Just knead it into a green dough.
Step9:Cover the two kinds of dough with plastic film and ferment. When the dough is twice as large as before and the inside is in honeycomb shape, it is OK. In summer, it is about 45 minutes to 1 hour.
Step10:Making of rose - take out the fermented pumpkin dough and knead it well. Divide it into five equal parts of uniform size.
Step11:Take one of them, knead them and roll them to make a slice that is slightly thicker than the dumpling skin.
Step12:Operate the other four dough in turn. Place them in half overlap as shown in the picture. Use chopsticks to press lightly on the central axis.
Step13:Then roll it up from the bottom up.
Step14:Use a knife to cut at the central axis. Split in two.
Step15:Take one of them and erect it. Trim the edge of the dough. One rose will be made. Make others in turn.
Step16:Production of leaves - take the fermented spinach juice dough, sprinkle a little dry powder and knead well.
Step17:Divided into small dough of uniform size.
Step18:Take one of them and make it into the shape of a leaf. Use a toothpick to press out the vein of the leaf.
Step19:Combination production - dip a little water to make the two leaves stick together.
Step20:Combine the roses.
Step21:Finish the other oatmeal rose rolls in turn. Cover the pot or keep the film for 20 minutes and let it stand for the second fermentation.
Step22:Put cold water into the pot after fermentation. Steam the pot for 12 minutes and turn off the heat.
Step23:Turn off the heat for 3-5 minutes and then open the lid.
Cooking tips:There are skills in making delicious dishes.
