Cooking Steps

1. 

   Step1:Prepare ingredient

2. 

   Step2:Use the juicer and clear water to separate the color juic

3. 

   Step3:Minced mushrooms. Add ginger, pepper, salt, eggs and stuffing for later us

4. 

   Step4:Knead into doug

5. 

   Step5:Cut into preparation

6. 

   Step6:Ski

7. 

   Step7:Make dumpling

8. 

   Step8:Cooked. Edible. This is the taste of spring. Colorful