Chinese Food

Cooking Steps

1. 

   Step1:Dried fish with squid, washed fresh abalone, spare por

2. 

   Step2:Fresh abalone cross flower knif

3. 

   Step3:Spar

4. 

   Step4:Cut pork and bon

5. 

   Step5:Spar

6. 

   Step6:Squid cut for spar

7. 

   Step7:Preparation - onion, ginger, garlic, pepper, seasoning, cinnamon, dried peppe

8. 

   Step8:Blanch all raw materials to remove impuritie

9. 

   Step9:Spar

10. 

    Step10:Put all the raw materials into the pressure cooker. Put in the seasoning and bee

11. 

    Step11:The quantity of beer should be less than that of the ingredients (instead of water) and simmer for 30 minutes on medium and low heat

12. 

    Step12:When all the ingredients are soft and rotten, they can be put out of the pot and put on the plat