Chinese Food
Shredded pork with Beijing sauce
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I suddenly want to eat shredded pork with Beijing sauce. I tried to make it myself. I feel it's good for the first time
Cooking ingredients
Cooking Steps
Step1:This is the finished product. First cut the sirloin into shreds. Then cut the onion into shreds. Add cooking wine, five flavor powder, starch, egg white and soy sauce to marinate the sirloin. Then add the sweet sauce and water. Stir fry. Cut the bean skin. Add the meat to it when eatin
Cooking tips:The meat must be marinated. Put the egg white. The taste is tender. There are skills in making delicious dishes.
