Cooking Steps

1. 

   Step1:Cut cauliflower into small pieces by hand. Soak it in light salt water for more than ten minutes. Rinse it for standb

2. 

   Step2:Cut the tomato into small pieces for use

3. 

   Step3:Put water in the pot, boil the water, blanch the cauliflower for two minutes, and remove for later use

4. 

   Step4:Pour some oil into the pot. Heat the oil and stir fry the tomato until soft. Add a little salt, sugar, vinegar and tomato sauce to make tomato paste

5. 

   Step5:Add the boiled cauliflower and stir fry for two minutes.