Cooking Steps

1. 

   Step1:Ingredients - ten duck hearts, garlic, six mushrooms, ginger and scallio

2. 

   Step2:Seasoning - oyster sauce, soy sauce, cooking wine, starch. Add a little water and mix well.

3. 

   Step3:In the hot oil pot, pour in the ginger, scallion and duck heart in turn, stir fry and change color.

4. 

   Step4:Then pour in mushrooms, garlic, vegetables and peppers in turn and stir fry.

5. 

   Step5:Pour in the seasoning and stir fry until the sauce is collected and the pan is filled with sesame oil.