It's the first time this year to eat fried bean skin with peppers. I haven't eaten it for a long time. It's greedy. I used to add a tomato to improve the taste. I forgot to buy it this time. But it doesn't affect the taste either..

Step1:Prepare materials.

Step2:Cut the bean skin, peppers and garlic.

Step3:Heat the pot. Pour in the right amount of oil. Stir fry the garlic.

Step4:Pour in the bean skin. Then pour in the water.

Step5:Boil the water and stir fry with pepper.

Step6:Add half a spoon of salt, a little chicken essence, a little thirteen spices to taste.

Step7:Just stir fry again.
Cooking tips:There are skills in making delicious dishes.