Cooking Steps

1. 

   Step1:Cut corn into sections, peel lotus root and cut into small piece

2. 

   Step2:Wash the spareribs. Put them into a casserole. Add clear water to boil them. Skim off the froth

3. 

   Step3:Add corn, lotus root, onion and ginge

4. 

   Step4:Wash and soak Cordyceps flowers for 30 minutes. Put them in a casserol