Cooking Steps

1. 

   Step1:Clean the chicken feet. Chop off the nails, and then fly the water to remove the fishy smell and impuritie

2. 

   Step2:Put more oil in the pot. Add a little sugar and stir fry the sugar. Then pour the chicken claws into the pot and stir fry. It's better to stir fry until the skin is blistering. Then add a little sweet chili sauce

3. 

   Step3:Add a little soy sauce, ginger slices, pepper, seasoning, salt, cooking wine and water without chicken feet. When the fire is over, simmer until the soup is almost gone, and then you can dish i