Cooking Steps

1. 

   Step1:Wash intestines. First, remove the fat and other impurities from the large intestine, then use starch to wash the large intestine repeatedly with water, then use beer and salt to soak the large intestine for 5 minutes, and then wash it repeatedl

2. 

   Step2:Intussusception. It's a test of patience. I put it on four layers and fixed it with a toothpic

3. 

   Step3:Cook the intestines. Stir fry the scallion and ginger, then add the large intestine and water to cook. At the same time, add the fennel, salt, cooking wine and soy sauce. Be sure to cook them thoroughl

4. 

   Step4:Large intestine amputatio

5. 

   Step5:Fried. Fry the large intestine until it turns yellow (fried is best, of course. You know the cost of peanut oi

6. 

   Step6:Drain. Fried large intestine in a golden colo

7. 

   Step7:Stir the pepper with peanut oil. Add a lot of scallion foam, a lot of garlic foam, a few shredded ginger. Add salt. Stir fry sugar and put in soft white sugar until golde

8. 

   Step8:Stir fry in large intestine. Add soy sauce and cooking wine to continue to stir fry and color. Juice collectio

9. 

   Step9:Pendulu