Hubei rice wine

rice wine (preferably Xiaogan rice wine:8 egg:1 sugar:1 spoon https://cp1.douguo.com/upload/caiku/8/f/1/yuan_8f8537ac931cdffda353cd42f396f051.jpg

Hubei rice wine

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Hubei rice wine

Cooking Steps

  1. Step1:Water burning (the lowest scale of water injection can be burnt in 30 seconds

  2. Step2:Crack the eggs into the bowl. Break them up (simultaneous when boiling water

  3. Step3:Pour boiling water into the egg mixture (be careful not to stir immediately. Let the egg mixture solidify slightly before mixing. The egg flower is more beautiful

  4. Step4:Add rice wine (usually two spoons. If you like rice wine, add more points

  5. Step5:Mix the sugar (whatever you want to taste ~

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Hubei rice wine

Chinese food recipes

Hubei rice wine recipes

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