Cooking Steps

1. 

   Step1:Dice chicken breast and green and red peppers. Marinate chicken with salted rice flou

2. 

   Step2:Hot oil pan. When the oil pan starts to bubble, fry the chicken. The oil temperature should not be too high, so it is easy to stir.

3. 

   Step3:Mix all kinds of spices together. Mix well.

4. 

   Step4:When the chicken is eight minutes cooked, take it out. Pour out the oil. There is only the bottom oil. Stir fry the green pepper, red pepper and peanuts with this oil. Stir fry the chicken just a little, and then continue to stir fry.

5. 

   Step5:Put the mixed sauce in, stir it and collect the sauce, then you can take the plate