Almond and blueberry QQ shell

high gluten flour:260g blueberry sauce:moderate amount bee:moderate amount almonds:moderate amount yeast:2G sugar:20g warm water:140ml salt:4G vanilla:a few https://cp1.douguo.com/upload/caiku/8/e/4/yuan_8eef5208278fa1c019aef3e26db4fd64.jpg

Almond and blueberry QQ shell

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Almond and blueberry QQ shell

Cooking Steps

  1. Step1:Materials are ready.

  2. Step2:Put high gluten flour in a container. Add yeast and sugar.

  3. Step3:Slowly add water and mix.

  4. Step4:Then add salt and vanilla.

  5. Step5:Until the dough is smooth.

  6. Step6:Divide into 4 parts. Cover with plastic wrap and let stand for 10 minutes.

  7. Step7:Poke your finger into the center of the dough and make it into a doughnut.

  8. Step8:Boil the water in the pot. Put the dough in the boiling water for 12 minutes.

  9. Step9:Brush the pan with a thin layer of oil. Then put the cooked dough into the pan.

  10. Step10:Preheat the oven. Bake at 180 ℃ for 20 minutes (the temperature is subject to your own oven).

  11. Step11:Break the baked QQ bagels from the middle. Put in blueberry sauce and honey bee kernels.

  12. Step12:Ready to eat.

Cooking tips:The bagels should be drained. You can apply oil or a piece of anti stick paper on the bottom to prevent sticking. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Almond and blueberry QQ shell

Chinese food recipes

Almond and blueberry QQ shell recipes

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