Chinese Food
Steamed tofu with shrimp
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1. Remove prawns, marinate with cooking wine and pepper for 10min; 2. Cut Japanese tofu into thick slices, sliced garlic and sliced scallion; 3. Mix oyster sauce, soy sauce, sesame oil, sugar, starch and water to mix the sauce; 4. Put a little oil in the pan; 3. Heat up and pour in shrimps and stir fry; 5. Put garlic and scallion into the sauce and stir fry; 6. Pour Japanese tofu, stir fry the pan, cover the sauce with tofu.
Cooking ingredients
Cooking Steps
Step1:Clean prawns, marinate with cooking wine and pepper for 10mi
Step2:Japanese tofu is sliced evenly into thick slices, garlic slices and scallion slice
Step3:Oyster sauce, soy sauce, sesame oil, sugar, starch and water mix the sauce wel
Step4:Put a little oil in the pan. Stir fry shrimps in 30% hea
Step5:Add garlic and onion shreds, stir fry with sauc
Step6:Pour the Japanese tofu, turn the wok and cover the sauce with tofu
Cooking tips:There are skills in making delicious dishes.
