Braised noodles with bean curd

beans:moderate amount streaky meat:moderate amount garlic:moderate amount ginger:moderate amount raw:moderate amount salt:moderate amount https://cp1.douguo.com/upload/caiku/8/9/5/yuan_89164fa61cc180ca880c283951fdae55.jpg

Braised noodles with bean curd

(200597 views)
Braised noodles with bean curd

Cooking Steps

  1. Step1:Heat oil in the pot. Add ginger and garlic to the pan.

  2. Step2:Stir fry the pork slices.

  3. Step3:It's suitable to transfer in raw soy sauce. Stir fry until the meat changes color.

  4. Step4:Stir fry the shredded beans.

  5. Step5:Add the right amount of salt.

  6. Step6:You can add a little more raw sauce to make it fresh.

  7. Step7:Increase the water level with the beans.

  8. Step8:Put noodles on the beans.

  9. Step9:Put noodles on the beans.

  10. Step10:When the soup under the beans is almost gone, turn off the fire.

  11. Step11:The noodles are steamed and soaked in soup.

  12. Step12:Mix the noodles and beans. Serve.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Braised noodles with bean curd

Chinese food recipes

Braised noodles with bean curd recipes

You may also like

Reviews


Add Review