Chinese Food

Cooking Steps

1. 

   Step1:Prepare ingredient

2. 

   Step2:Put oil in the pot. Add onion and garlic after the oil is hot. Stir fry slightly, add beans and stir fry together

3. 

   Step3:Add tomatoes, pepper powder, stir fried with soy sauc

4. 

   Step4:Add some water. Add salt after the pot is boiling. Then cover the pot and simmer

5. 

   Step5:Now we are ready to roll the surface. Roll the surface into thin sheet and apply oil. Then fold and cut the surface

6. 

   Step6:When the beans can be boiled, you can cut them with a spoon and put them on the noodles. Cover the pot and simmer for six minutes

7. 

   Step7:Mix the noodles well at las