Chinese Food
Wheat and garlic
(201964 views)
I've been busy watching Yangguang's happy life recently. I've watched three movies in a row. Now I'm watching the fourth movie. I like watching this TV play very much. For nothing else. Just for Yang Guang's happy life attitude. I like Yang Guang very much^_ ^) sometimes I think Yang Guang is a bad guy. But in the end, he always has a good result. Why? Although it's just a TV play. Maybe it's far from our life. But I still think it's because Yang Guang is a kind person. In fact, I am also a kind person (at least I think so myself. Maybe people who know me also think so, right? But only if he or she knows me better, can he or she think I am a kind person. Ha ha. It's blowing, isn't it I always believe that good people will have good returns. People say - is good and evil rewarded at the end. That's what it means. Sometimes I feel bad at work
Cooking ingredients
Cooking Steps
Step1:Clean and cut the fresh wheaten vegetables bought from the marke
Step2:Peel the garlic, pat it with a knife and chop it into garlic foa
Step3:Put the wok on fire. Add some oil and heat it u
Step4:Put the garlic foam into the pot to make it fragrant (make sure the garlic is not fried until it is golden yellow. Then the garlic foam will be fragrant enough
Step5:Stir fry the sliced wheaten vegetables (this process must be over high fire
Step6:Stir fry the wheaten vegetables until they are completely emerald green. Add some salt (the salt must be put after the wheaten vegetables are stir fried
Step7:Put a little monosodium glutamate before leaving the pot. Finally, put some sesame oil
Cooking tips:There are skills in making delicious dishes.
