Walnut Cookie

butter:145g low gluten flour:300g eggs:2 sugar powder:85g walnuts:moderate amount baking powder:2g salt:2g https://cp1.douguo.com/upload/caiku/b/a/2/yuan_ba738c0016b3478ee9c92d1f10287bf2.jpg

Walnut Cookie

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Walnut Cookie

Cookies with walnuts are better. -

Cooking Steps

  1. Step1:Butter is softened at room temperature and cut into small pieces.

  2. Step2:Break up the eggs.

  3. Step3:Add sugar and salt to the softened butter.

  4. Step4:Use silica gel spatula to mix evenly, so as to avoid the sugar powder flying in disorder when it is being sent.

  5. Step5:Use the electric beater to beat the butter until it is fluffy.

  6. Step6:Add in the egg mixture twice. Whisk until the mixture is completely combined with butter. Leave a little bit of the egg mixture at the bottom of the bowl for later use.

  7. Step7:Add low gluten flour and baking powder.

  8. Step8:Use silica gel scraper to mix evenly.

  9. Step9:Knead into a smooth dough. Put it into a fresh-keeping bag and let it stand for about 15 minutes (it needs to be refrigerated in summer).

  10. Step10:Prepare walnuts (I use raw walnuts, because walnuts are easy to ripen. If I use ripe walnuts, they will be burnt during the baking process of cookies).

  11. Step11:Divide the biscuit dough into 8g pieces and rub them into small balls.

  12. Step12:Preheat the upper and lower tubes of the oven at 170 degrees.

  13. Step13:Take a small ball and flatten it. Then take a piece of walnut and dip it in the egg liquid. Put it in the middle of the flattened cookie dough. Press it a little harder. A walnut cookie is ready.

  14. Step14:Make the remaining walnut cookies in turn. Put them on the baking tray.

  15. Step15:Into the preheated oven.

  16. Step16:Heat the upper and lower tubes at 170 ℃ for about 20 minutes.

  17. Step17:Walnut cookies are out.

  18. Step18:Butter flavored cookies.

  19. Step19:Cool thoroughly and seal.

  20. Step20:Finished product.

  21. Step21:Finished product.

  22. Step22:Finished product.

  23. Step23:Finished product.

  24. Step24:Take a closer look.

  25. Step25:Take a bite. Crumble.

Cooking tips:1 these ingredients can make two and a half plates of cookies. Walnuts taste a little astringent. If you don't like them, you can change them into other nuts. 2. The time and temperature of the oven shall be adjusted according to the temper of the oven at home. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Walnut Cookie

Chinese food recipes

Walnut Cookie recipes

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