Chinese Food
Rice on New Year's Eve
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In Chinese folk custom, it's an important feast which can't be replaced by any delicacy of mountains and seafood to eat dumplings on New Year's Eve.. The most common Chinese chive stuffing means long-term wealth, because long-term means long-term, long-term. It is called long-term wealth.
Cooking ingredients
Cooking Steps
Step1:Wow, it's the best choice for new year's Eve dinner. Jiucai three fresh steamed dumplings is super deliciou
Step2:Prepare ingredients - 150g flour, 79ml water, 4 shrimps, one egg, 30 leeks.
Step3:Clean the leek and cut into small pieces. Peel the shrimp and cut into small pieces.
Step4:Shred leek and eggs into the container. Add oil, chicken essence, salt and thirteen spices and mix well.
Step5:Mix the flour with pure water to make a smooth dough.
Step6:The dough is kneaded into strips, as shown in the figure
Step7:Sprinkle a little hand powder on the table. Divide the dough into several small parts. Pile them on the table. The small part of the flour has been flattened by the palm of the hand. One side is for standby.
Step8:Take a facial preparation and roll it to form a thin and thick facial skin on both sides.
Step9:Fill the pastry with fillings. Not too much.
Step10:Put in fresh shrimp
Step11:Press along the edge to the other side. Knead the skin.
Step12:The wrapped dumplings are as shown in the picture
Step13:Stack on the table.
Step14:Put the wrapped dumplings into the baking tray and put them into the ACA steaming oven atoes25
Step15:Steam at 100 ℃ for about 12 minutes.
Step16:I have enough steam. I can smell the fragrance in about 5 minutes.
Step17:The fragrant dumplings are out of the oven. They are full and moist.
Step18:The best choice for Chinese New Year's Eve is steamed dumplings with three delicacies.
Step19:It's juicy. It's super delicious.
Step20:The fresh shrimp keeps the delicious taste. The fire of leek is just right
Cooking tips:1. Evenly knead the dough. It's as soft as the earlobe. 2. The filling part can be adjusted according to your own taste. What suits your family is the best. 3. No steaming oven can choose steamer to steam for the same time. There are skills in making delicious dishes.
