Chinese Food
Spiced pork with saliva
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In the cold winter, we must eat more meat to resist the cold. All kinds of appetizer dishes should be made in different ways. If you are tired of braised pork, you can have a refreshing appetizer. Listen, slobber steamed chicken with chili sauce. This is the same as the lobking chicken. This spice is made of secret sauce. Learn to do this. Even the water cock is done together.
Cooking ingredients
Cooking Steps
Step1:Get all the materials read
Step2:300 grams of streaky pork, pepper and ginger slices are put into a multi-purpose pot and cooked after being washe
Step3:Take out the cooked streaky pork, cool it and slice i
Step4:Cucumber and carrot slice
Step5:Put all ingredients in the bow
Step6:Garlic is pulled into minced garlic with a small whirlwin
Step7:Pour in minced garlic, 30g of raw soy sauce, 20g of sesame oil, 10g of vinegar, 20g of sugar and some chili oi
Step8:All the ingredients are stirred evenly. It's OK to put them on the plate
Step9:Simple enough to have no friends. It's not greasy at all. Rice can even eat three bowl
Cooking tips:There are skills in making delicious dishes.
