Chinese Food

Cooking Steps

1. 

   Step1:Cut the ingredients into shreds and pieces. Add pepper and salt to the rice porridge when it is half cooked. It's easy to taste. When it's just cooked, add chicken and tofu. Add vegetables in a minute. Quickly start the pot and add eggs.

2. 

   Step2:Prepare for the last sprinkled chives, fish slices, cherry blossom and shrim

3. 

   Step3:You can add a little bit of butte

4. 

   Step4:Finished produc