Chinese Food
Laba porridge
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It's the year after Laba. Laba porridge, a kind of cereal, integrates family feeling, tastes sweetness, evaporates troubles and leaves auspiciousness. May your life be full of the taste of love. Your future will always be sunny. Laba Festival. Drinking Laba porridge. Good life. Happy Laba Festival.
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients.
Step2:Prepare the ingredients.
Step3:Clean the ingredients and pour them into the braise to soak the hair.
Step4:I used the electric stew pot that can be reserved. I soaked the ingredients for the first night for 5 hours. Choose the option of nutritious porridge according to your needs. About 3.5 hours. There is no electric stew pot. Use a casserole to cook porridge. Boil over high heat until it is half thick. Turn the low heat to boil slowly for about half an hour.
Step5:Get up in the morning. The porridge has been stewed. It's convenient and convenient. Finally, add the lollipop. Add it according to your own taste
Step6:Deliciou
Step7:Fragrance.
Cooking tips:1. After cleaning, the ingredients should be soaked for more than three hours, so that the beans can be fully cooked. 2. There is no electric stew pot. It's better to use a casserole to cook porridge. This way, the porridge is thick and has skills to cook delicious dishes.
