Chinese Food
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![[slimming lunch] tomato and buckwheat noodles](/templates/foods/images/loading.png)
Cuttlefish bun
Recently, I have eaten a lot of piranhas, left a few complete ink bags, and made a small meal bag with ink bags. Because the ink bag is too small, the meal bag has not turned black. The overall color is lighter. It's very good to make hamburger sandwiches.
Gruel with coarse grains
I used to eat porridge with black hair. My hair didn't turn black after eating it. But the mouse mole on my hand disappeared. And I often had a bad mouth. When I insisted on eating this porridge, I didn't have any hair. Later, I didn't eat this ... ...
Beauty congee
My biggest wish when I was a child behind this dish was to become a doctor. Later, I found that my father's myopia was inherited by nature, so I didn't expect anything So my biggest wish is to have my own herbal medicine shop. How happy it is to... ...
The eight treasures of rice congee -- warm up in winter
Winter is coming. Let's warm up with a bowl of hot miscellaneous grain Babao porridge. Try it out as soon as you receive the rice. HMM. it tastes good. -
Walnut healthy congee
[walnut perfect health porridge] is improved on the basis of miscellaneous grain porridge. Sorghum rice, buckwheat rice, millet, black rice, oatmeal rice and rice. There are also 12 kinds of ingredients, i.e. red beans, mung beans, wolfberry, ra... ...
Walnut distracted wood porridge
It's not so easy to be a model worker Yesterday I went out for a lecture. I'm afraid my legs are cold and I'm wearing high-heeled boots I've been standing all day. I don't feel so tired when I come back at night. I've been soaking in hot water f... ...
Old flavor of hometown -- buckwheat noodles, old tofu and leek box
The old flavor of hometown. There is always a power that is hard to replace with delicacies. No matter how far you go. No matter how tired you are. When you come home, you will smell the flavor of leek box. You will also cry happily when you bit... ...
Babao porridge
Health and beauty
Thai style Mango Chicken buckwheat vermicelli
Just mix and match. Delicious and nutritious, happy is the king. I've seen a mango and buckwheat vermicelli salad made by Uncle monkey before. It's suitable for summer. It's cool and cool ~ it's so cold now. So I'll make some hot ones to eat. Al... ...
A must for Anhui new year's Eve meal
My mother-in-law would have sent out a large basin of noodles, steamed bread and Baosu steamed bun years ago Make a big barrel at a time. You can eat it when it's hot during the Spring Festival. Don't work in a big fire. Everyone is basically in... ...
Thousand layer buckwheat kori cake
Kori bread originated in Brittany, France, Now it's widely known. Our most common is Banji. It can be made of buckwheat flour. It can be either salty or sweet. During festivals, greasy meat is eaten too much. Make a dessert for a change. Use lem... ...
Buckwheat leaf pancake
In spring, I like buckwheat head dishes most. They are only available for a short time. They are only available for two weeks. After that, they don't have food. Or they are not delicious. Many people don't eat buckwheat leaves. In fact, buckwhea... ...
Spring. Stir fried pork and tofu with buckwheat head
In spring, catch the tail of the last season of buckwheat head vegetables and taste the delicious flavor of buckwheat head vegetables. It's a very homely dish. It's really the flavor that spring misses most. Because this dish has a lot of time t... ...
Stir fried bacon with buckwheat head
Catch the tail of the Spring Festival and eat buckwheat head again. There is bacon at home. Stir fried bacon with simple buckwheat head vegetables. Delicious simple home dishes.
Stir fried buckwheat cake with assorted vegetables
I like cake silk best. But it's hard to buy it in the market here. I can only cook it at home. What kind of vegetables do you have at home? They are all cut into silk. They are fried together. The taste is fragrant. Besides, the quality of the p... ...
