Chinese Food
Stewed beef with soymilk
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I love hot pot and worry about the health burden of heavy oil and salt. Today I put on the bottom of soy milk pot. Do you think it's very healthy? The elderly and children can also wash together. -
Cooking ingredients
Cooking Steps
Step1:Put the soybeans (soaked in advance) into the soymilk machine and grind them. Filter the dregs through the filter screen. Use the soymilk for standby.
Step2:Put the soymilk in the soup pot, add some water, put in the carrot slices, the apricot mushroom slices, the corn and the green onion and boil them. Add some salt to adjust the taste and serve.
Step3:The prepared fat beef rolls, shrimp balls, lettuce and other favorite ingredients. Drink a bowl of soybean milk vegetable soup first. Full score of nutrition.
Step4:Hot pot dip in sauce - 2 tablespoons of soy sauce, 1 tablespoon of vinegar, 1 tablespoon of chili oil, a little chili powder, a little cooked sesame seeds, cooked beef, dip in a little sauce. It's delicious.
Cooking tips:There are skills in making delicious dishes.
