Cooking Steps

1. 

   Step1:Cut the frozen tofu into 1 cm cubes. Soak the black fungus and wash i

2. 

   Step2:Pour oil into the hot pot. Stir fry the frozen tofu for several times. Pour in a small amount of raw soy sauce and stir well

3. 

   Step3:Add the black fungus, salt and sugar, stir fry well. Add some water and cover the pot for 1 minute

4. 

   Step4:Stir fry with monosodium glutamate before leaving the po