Cooking Steps

1. 

   Step1:Clean the seeds.

2. 

   Step2:Cut the scallion into pieces. Beat the garlic and peel it. Cut it into pieces. Cut the dried red pepper into sections.

3. 

   Step3:Put a spoonful of sweet sauce in the bowl. Half a spoonful of ketchup less. Add a little water and a little sugar and mix well to make the sauce.

4. 

   Step4:Put oil in the pot and heat it up. Then put the scallion and garlic foam. Stir fry the dried red pepper together to make the fragrance.

5. 

   Step5:Pour in the sea melon seeds and stir quickly.

6. 

   Step6:Add two spoonfuls of mixed sauce, a little salt, and simmer a little. Then you can get out of the pot right away (when you fry it, you must fry it quickly. Because the sea melon seeds are very small. They will be cooked when you leave the pot).