Chinese Food
Cookies
(203246 views)
It's a bit hot. It's a bit burnt. But it tastes good. All the sending steps are by hand. I can use an egg beater. It's fast and convenient.
Cooking ingredients
Cooking Steps
Step1:Butter is softened in the room a few hours in advance.
Step2:Add sugar and beat until fluffy and white.
Step3:Add egg liquid and continue to bea
Step4:Add more milk. Keep fightin
Step5:Beat to the top. Sift coconut powder, flour and a little salt. Stir with a knife
Step6:Put the mixed batter into the decoration ba
Step7:Squeeze on the baking tray with oiled paper. (I squeeze it a little tight
Step8:Put it in the preheated oven. 180 degrees. Bake for about 20 minutes.
Cooking tips:The amount of sugar depends on your own taste. The temperature of the oven depends on the size of your own oven. My oven is small, so 180 is a little bit high, and there are skills to cook delicious food.
