Plain wood whisker meat

cucumber:one agaric:a handful egg:two salt:moderate amount chicken essence:moderate amount https://cp1.douguo.com/upload/caiku/c/4/e/yuan_c4d501cf5a927df0897af4274a2c2bee.jpg

Plain wood whisker meat

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Plain wood whisker meat

Huge simple ingredients and methods. It tastes excellent. If you add sliced meat, it's muxurou. But you don't want to do it like this. What you want is the sweet and refreshing taste

Cooking Steps

  1. Step1:Slice the cucumber, soak the hair with fungus, and beat the egg with a little sal

  2. Step2:In the pot, add oil, fry the eggs, and then put them out. After a little oil and heat, stir fry the agaric and cucumber slices. Add some salt and chicken essence. Stir fry until the cucumber is almost ripe. Add the scrambled eggs and stir fry for a few minute

Cooking tips:There are skills in making delicious dishes.

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