Candied apple

Apple:5 sugar:half bowl self pollination:half bowl egg:one https://cp1.douguo.com/upload/caiku/0/1/b/yuan_014e55bae19bbf39832e9a6e1db651db.jpg

Candied apple

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Candied apple

Cooking Steps

  1. Step1:Peel and cut appl

  2. Step2:Self made flour. I prefer to use ordinary flour well. It's necessary to fry things. Add some water. One egg and stir it to make the apple paste.

  3. Step3:When the oil is warm, it can be fried. It's golden and then fished out..

  4. Step4:Leave some oil in the pan at last. Put sugar in the pan. Stir it all the time. Wait until the color of sugar is brown. Master the heat. It will be bitter if it is too high. Put the apple last.. Stir fry. Out of the pot... It's over. It's just my sugar.. Let's see the effect of her taste..

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Candied apple

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Candied apple recipes

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