Christmas season - Snowman elk Muffins

butter (melted):20g milk:70g eggs (normal temperature):1 low powder:100g sugar:30g baking powder:5g strawberry:8 blueberry:8 bacon:8 sugar powder:8 https://cp1.douguo.com/upload/caiku/d/a/9/yuan_da4faaf9d1432a2af41c3058a96122a9.jpg

Christmas season - Snowman elk Muffins

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Christmas season - Snowman elk Muffins

Cooking Steps

  1. Step1:Put 20g butter in microwave oven (or heat in water) in advance to melt (not soften). Mix with 70g milk, 1 egg and 30g sugar evenl

  2. Step2:100g low powder. 5g foam powder. Mix and sift

  3. Step3:Mix step 1 and step 2. Use the hand mixer to start from the middle and circle outwards and stir until it is smooth; (after mixing, you can pass the sieve again

  4. Step4:No need to put a drop of oil in the non stick pan. Dig in a spoon of batter. It will gradually become a round cake. Wait patiently for the dense pores on its surface, and then turn it over

  5. Step5:Fry bacon at last. Wash the fruit

  6. Step6:El

  7. Step7:Please sprinkle Tan snow on your friend

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Christmas season - Snowman elk Muffins

Chinese food recipes

Christmas season - Snowman elk Muffins recipes

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