Egg soup with mushroom and whitebait

egg:2 salt:a few silverfish:moderate amount mushroom:moderate amount fish sauce:a few https://cp1.douguo.com/upload/caiku/2/1/c/yuan_219daa765c1c07b93de15cfa1b3965fc.jpg

Egg soup with mushroom and whitebait

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Egg soup with mushroom and whitebait

Fast food nutrition Soup for office workers. It's convenient and quick to go home at night. You can't starve your little boy. Otherwise you need to kneel Kwai Lian shell.

Cooking Steps

  1. Step1:Wash mushrooms and drain for us

  2. Step2:Whitebait washed and drained for us

  3. Step3:Beat eggs with a little sal

  4. Step4:Hot pot and cold oil. Stir fry mushroo

  5. Step5:Add the whitebait and continue to stir fr

  6. Step6:At this time, mushroom will produce a lot of water. If you want more soup, you can add some water and boil for 3 minutes

  7. Step7:Add a little salt and fish sauce to taste. Pour the prepared egg liquid along the shovel. Let it form a beautiful egg flower. Then turn off the fire.

  8. Step8:Put it in a bowl. Sprinkle the scallion on the surface. Send the flowers to yo

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Egg soup with mushroom and whitebait

Chinese food recipes

Egg soup with mushroom and whitebait recipes

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