Chinese Food

Cooking Steps

1. 

   Step1:Finely chop 500g fibrous bone.

2. 

   Step2:Soak in clean water for half an hour. Change the water several times in the middle.

3. 

   Step3:Ten minutes later, remove the spareribs and skim them.

4. 

   Step4:Drain the ribs

5. 

   Step5:The pot is hot. Add twice as much oil as usual.

6. 

   Step6:Drain the extra oil from the fried ribs.

7. 

   Step7:Sweet and sour sauce

8. 

   Step8:Leave a little oil in the pan. Add the sauce and stir fry until it is bubbling

9. 

   Step9:Add the fried spareribs and put them on the plate after collecting the juice.