Cooking Steps

1. 

   Step1:Butter melts in microwave for 1 minut

2. 

   Step2:Butter, egg, salt, sugar, milk mi

3. 

   Step3:Mix wel

4. 

   Step4:Sift in low powder and foam powde

5. 

   Step5:Knead into a smooth dough. Put in the plastic wrap. Relax and freeze for 15 minutes

6. 

   Step6:Take out the dough and roll it into 35 * 30cm piece

7. 

   Step7:Shop 40g seaweed and meat pin

8. 

   Step8:Roll up with the help of scraper. Tighten as much as possibl

9. 

   Step9:Frozen dough wrapped with plastic wrap for 1.5 hours for settin

10. 

    Step10:Take out the dough. Cut into 0.5cm wide slice

11. 

    Step11:Put it in the baking tray. Put it into the middle layer of the preheated oven. Heat it up and down for 160 degrees. Bake for 25 minutes

12. 

    Step12:Coming ou

13. 

    Step13:Sweet and crisp biscuit

14. 

    Step14:Finished produc