Chinese Food
Strawberry cake roll - Rosemary
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Its unique shape, bright colors, strong milk flavor and sour taste in sweetness may represent the sweet, sour and fragrant feeling in your emotional experience.
Cooking ingredients
Cooking Steps
Step1:Pour 20g sugar into the yolk and beat until ligh
Step2:Add 30g granulated sugar to the protein and beat until it foam
Step3:Remove 1 / 3 of the protein cream and add it to the egg yolk paste and mix wel
Step4:Sift in low gluten flour and mix evenl
Step5:Add the remaining protein cream and stir evenl
Step6:Put into the flower mounting bag on the baking tray covered with oil paper. Extrude a circle with a diameter of 10cm in a spiral shap
Step7:Put it in the upper middle layer of the oven preheated to 190 ° C. let it dry thoroughly after about 10 minute
Step8:Take 200g of light cream and add 20g of sugar. Beat until stiff. Put 8 teeth of medium nozzle in the mounting bag. Put in light crea
Step9:Squeeze a thin strip of cream into the middle of the cake. Put in strawberries cut to 1 / 4 of the siz
Step10:Squeeze the cream in a zigzag shape. Cover the whole cake with strawberries. Place half of strawberries on the top
Step11:Sweet and delicious strawberry omelet is read
Cooking tips:1. Strawberries should be selected with glossy surface and dull surface. 2. Strawberries have no shell and are easy to be polluted. They can be washed with flour. 3. Do not buy irregular strawberries. You can also put blueberries, grapes and other fruits. There are skills in making delicious dishes.
