Chinese Food

Cooking Steps

1. 

   Step1:Put the chicken liver into the pot in cold water. Boil the water for 5 minutes, then remove it for standb

2. 

   Step2:Chicken sou

3. 

   Step3:Potato slices in wate

4. 

   Step4:Onion and garlic for frying pan on the left. The last onion put on the right has no garli

5. 

   Step5:Put the potatoes in the boiling pot, then drain the water

6. 

   Step6:Oil and garli

7. 

   Step7:Stir fry potatoes for 15 second

8. 

   Step8:Stir fry chicken liver for 15 second

9. 

   Step9:Add the old, raw, salt, chicken essence and stir fry for 30 second

10. 

    Step10:Add some chicken soup, then add the scallion, stir fry for 15 seconds, turn off the heat, cover and simmer for 2 minutes

11. 

    Step11:Eat..